A beautiful pre-Christmas Saturday night.
Four comfortable friends.
A cozy room.
A lovingly set table with candles, flowers and plenty of utensils.
Three enjoyable and affordable bottles of wine.
Al Green on the stereo.
This, the only photographic record of it.
Saturday, December 6
Gougeres, Dry cured cognac sausages, Home pickled Zucchini
Raspberry Kir Royale
Creamy pumpkin soup with pumpkin seed oil and creme fraiche
Loire Valley Sauvignon Blanc
Quiche Lorraine with oil preserved oven dried tomatoes, mixed greens
Spice rubbed seared Northern BC salmon, sauteed fennel, barley risotto
Stoneleigh Pinot Noir
Coronation Grape sorbet
24 month Comte, plum paste, Raincoast Crisps
Sumac Ridge Pipe
Gingerbread Stout Cake, Pear Caramel ice cream, brandied cherry